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  • Food
  • Flying out of Goa? Enjoy the Season’s Special Sankranti Menu

    By NE Reporter on January 16, 2020

     

    GOA:
    Here is a shout out to all holiday-goers flying out from Goa! Travel Food Services (TFS) brings to you some lip-smacking regional delights this festive season.

    This Makar Sankranti dive into the special Vegetarian Thali available at the Curry Kitchen located at the Departures section as the Dabolim airport which comprising seasonal favorites such as Khichdi with a generous amount of seasonal vegetables; Bhogichi Bhaji a delicious mix vegetable made in coconut and peanut gravy and Gajar Halwa a pudding made with grated carrots, milk, sugar, clarified butter & nuts, among other regional favourites.

    Makar Sankranti is a harvest festival and is celebrated across the country including Goa.
    Venue: Curry Kitchen, Departures, Dabolim Airport
    Time: Open 24×7
    Date: Available from January 10, 2020

     

    NE Reporter

    Curry KitchenDabolim airportGajar HalwaKhichdi Bhogichi Bhajipeanut gravySankranti MenuTravel Food ServicesVegetarian Thali

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    • Messi Meets India’s Champions: Adidas Star Athletes Unite at Purana Qila
    • Helios Luxe Announces the India Debut of Auguste Reymond
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    • Amrita Hospital, Kochi to Host Indian Myeloma Congress 2026
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